Mission
VERTIGO’s mission is to develop, grow
and market fresh products for the market of
innovative catering and food retail market.
Activities
To achieve its mission, VERTIGO relies
on the expertise of its staff and on its facilities that are
at the cutting edge of technology.
Greenhouse
grown, VERTIGO products are available year round through a
distribution network expanding in both the foodservice
market and the retail market.
VERTIGO stands out.
VERTIGO presents his new products at SIAL
2011 in Toronto.
In 2010, Vertigo was a finalist in the FIDÉIDES,
prizes awarded by the Quebec Chamber of commerce, in the
category of Manufacturing Company.
In 2009, Vertigo was the
recipient of an award, presented by the CLD Côte-de-Beaupré,
recognizing the contribution of local business on the Côte de
Beaupré region.
In 2006, VERTIGO has been
awarded the first prize at the 8th edition
of the Quebec
Entrepreneurship
Contest in the
category: Operation, processing and
production for the
whole region of Quebec (03).